Recipe by Naf Hanau
- Grow and Behold Sandwich Steaks
- 1/4 cup Red Wine Vinegar
- ¼ cup Ketchup
- 2 Tbs veg oil
- 2 Tbs Braggs
- 1 Tbs Worcestershire
- 1 tsp Dijon
- ¼ tsp fresh black pepper
- 3 gloves garlic
- Juice and Zest from 1 lime
Combine Ingredients. Marinade Steak 6-8 hours or overnight, and grill according to these instructions.
Serve on rolls with lettuce and mayo.